We are certified according to the requirements of the ISO 22716:2007 (GMP) standard, so the quality and authenticity of each ingredient have been verified in our laboratory by analytical methods.
-
-
Candelilla wax €3,40 – €38,00
Wax with the ability to maintain a solid texture in products with a high oil content. Gives shine and hardness to solid products (balms, pencils, butters).
-
Carnauba wax €2,90 – €32,50
Very hard wax with a high melting point, used in lip balms and as an additive to regulate the texture of products for the production of mascara.
-
Cetyl alcohol (pure, 99%) €2,50 – €27,00
Vegetable co-emulsifier or consistency control ingredient for O/W emulsions of high purity.
-
Citric acid €1,90 – €9,20
Pure AHA fruit acid is used to adjust the pH of cosmetics and to make bath bombs.
-
Cocamidopropyl betaine €2,70 – €74,20
Natural amphoteric surfactant for shampoos and other rinse-off foaming agents.
-
Coco-glucoside €2,20 – €120,00
The natural non-ionic surfactant has an extremely mild effect on the skin and an excellent foaming property.
Price per kg (density 1,1 g/ml):
100 ml – 20.00 €/kg
500 ml – 12.91 €/kg
1 L – 9.55 €/kg
20 L – 6.36 €/kg -
D-panthenol (provitamin B5) €3,20 – €17,80
An active additive for skin and hair care products with a soothing and moisturizing effect. Perfect for damaged skin.
-
Dihydroxyacetone €9,50 – €29,60
Pure dihydroxyacetone is a popular active ingredient in self-tanning products.
-
Ferulic acid €4,90 – €72,60
Ferulic acid of 100% natural origin, obtained from rice bran. It is used in cosmetics in sunscreens and for skin lightening.
-
Gluconolactone €3,80 – €53,80
It is a polyhydroxy acid (PHA) that compares in effectiveness to AHA acids, but is less irritating to the skin.
-
-
-
L-Arginine €3,50 – €39,80
A natural substance obtained by fermentation from cassava or tapioca starch.
-
Lactic acid 80% €2,30 – €7,40
The ingredient for pH adjustment of products. It has exfoliating and antibacterial properties at higher concentrations.
-
Papain enzyme €2,30 – €31,70
An enzyme derived from the milky juice of the fruit that accumulates on freshly damaged fruits of papaya melon trees Carica papaya.