English
Lietuvos
Fractionated coconut (MCT) oil
€3,10 – €18,60
Extracted from coconut oil, it contains medium chain triglycerides (MCT oil – medium chain triglycerides oil).
During the fractionation of coconut oil, triglycerides of higher molar mass (stearic, palmitic, oleic acids) are removed, so the product obtained in this way has a lower viscosity, penetrates more easily and deeper into the skin and gives a less greasy feeling. Fractionated coconut oil is used like other carrier oils as an emollient for skin softening and protection against dryness, but has the advantage of being more stable to oxidation (products based on it have a longer shelf life), colorless, has no extraneous odor and has a lighter texture. When making oil mixtures, with 40-50% fractionated coconut oil in the composition, it reduces the oiliness of the product and lightens its texture.
CAS no: 73398-61-5 / 65381-09-1
EC no: 277-452-2 / 265-724-3
INCI name: caprylic / capric triglycerides
Raw material origin: Malaysia, fractionation in Germany.
Fatty acid composition of triglycerides: hexanoic acid < 2%; caprylic acid 50-80%; capric acid 20-50%; lauric acid < 3%.
Documents:
SPECIFICATION Fractionated coconut MCT oil.pdf
MSDS Fractionated coconut MCT oil EN.pdf
Related Products
100% pure walnut oil is obtained from kernels of walnuts by using method of cold pressing.
100% pure extra virgin olive oil is obtained from olive pulp of evergreen Olea europeaea tree by using method of cold pressing.
100% pure sesame oil is obtained from seeds of annual spicy plant beniseed Sesamum indicum by using method of cold pressing.
100% pure unrefined jojoba oil is obtained by using method of cold pressing from seeds of Simmondsia Chinensis.
100% pure unrefined black cumin oil is obtained from black cumin seeds by using method of cold pressing.
100% pure virgin organic coconut oil is obtained from dried pulp of coconut palm fruit by using method of cold pressing.
100% pure avocado oil is obtained from fruits of evergreen avocado by using method of cold pressing.
100% pure refined palm oil is obtained from pericarp of oil-palm fruits Elais guineensis of Arecoideae family by using method of pressing.
Vegetable co-emulsifier or consistency control ingredient for O/W emulsions of high purity.
100% pure refined food grade coconut oil is obtained from dried pulp of coconut palm fruit.
Density of coconut oil about 0.92 g/ml, volume of 1 kg equal aprox. 1100 ml.
100% pure cold pressed cocoa butter is obtained from fruits of evergreen cocoa tree Theobroma cacao by using method of grinding and pressing.