English
Lietuvos
Lactic acid 80%
€2,30 – €7,40
The ingredient for pH adjustment of products. It has exfoliating and antibacterial properties at higher concentrations.
L-lactic acid is one of the alfa-hydroxy acids (AHA) produced from sugar by fermentation. We recommend adding just a few drops to final products, as they lower their pH and too acidic products can irritate the skin. Its concentration must not exceed 1%. At high concentrations, it stimulates the exfoliation and regeneration of cells in the stratum corneum, and is therefore used in pilings. Has a rejuvenating and lightening effect on the skin. Reduces the comedogenicity of other ingredients and the risk of clogging of pores. Used in anti-acne products, for mature skin, oily and pigmented skin.
An excellent helper to preservatives acting in acidic media as potassium sorbate and preservative SBS for their activation.
Dosage:
for creams for daily use – up to 0.1%
for scrubs, peels and lotions – up to 0.5%
Ingredients: lactic acid, aqua.
Related Products
Pure low molecular weight hyaluronic acid 50 kDa without solvents and preservatives.
The emulsifier is made of PEG-free vegetable raw material, suitable for light texture O/W (oil in water) type emulsions.
Xanthan gum made from corn starch through the processes of culturing (by fermentation of Xanthomonas campestris bacterium), extracting, evaporating and grinding.
Natural mixture of tocopherols of plant origin, obtained from soybeans without the use of GMOs.
An active additive for skin and hair care products with a soothing and moisturizing effect. Perfect for damaged skin.
This form of retinol is intended to enrich cosmetic products, it is a highly effective on the skin.
A natural conditioning additive made from herbal raw materials for hair care products.
Natural amphoteric surfactant for shampoos and other rinse-off foaming agents.
Ascorbyl palmitate is a stable, oil-soluble form of vitamin C.
A very hard wax with a high melting point, used in lip balms and as a texture-regulating additive for mascaras.