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Lietuvos
Cocoa butter
100% pure cold pressed cocoa butter is obtained from fruits of evergreen cocoa tree Theobroma cacao by using method of grinding and pressing.
Ingredients: theobroma cacao seed butter (100% pure unrefined cocoa butter with delicate chocolate aroma).
Origin: Brasil.
CAS number: 8002-31-1.
EC number: 283-480-6.
Cocoa butter can be used in pure form, composed in blends with other oils, as base oil for making compositions with natural essential oils, for enrichment with natural oil ready cosmetic preparations: creams, masks, shampoos, balsams. It is used for applications, bandages, smearings, preparing massage and cosmetic blends.
Cocoa butter is not only used for making chocolate, it is a great ingredient for soap by cold process. It contains about 60% of palmitic and stearic fatty acids in almost equal parts, so it is worth adding a small amount of 10-30% cocoa butter to the recipe to get a harder soap that is not used up so quickly. It is not recommended to add too much, because then the soap foams worse.
Documents:
SPECIFICATION Cocoa butter.pdf
SDS Cocoa butter.pdf
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